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The olive tree, Olea europaea, has been cultivated for olive oil, fine wood, olive leaf, and the olive fruit.
The pineapple is a tropical plant with an edible multiple fruit consisting of coalesced berries, also called pineapples, and the most economically ...
Fruit preserves are preparations of fruits, vegetables and sugar, often canned or sealed for long-term storage.
The lemon, Citrus limon Osbeck, is a species of small evergreen tree in the flowering plant family Rutaceae, native to Asia.
The garden strawberry is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries.
Orange is a citrus fruit that is quite delicious, juicy with high content Vitamin C.
The tomato is the edible, often red, fruit of the plant Solanum lycopersicum, commonly known as a tomato plant.
Watermelon is a scrambling and trailing vine in the flowering plant family Cucurbitaceae.
A banana is an edible fruit – botanically a berry – produced by several kinds of large herbaceous flowering plants in the genus Musa.
Mangoes are juicy stone fruit from numerous species of tropical trees belonging to the flowering plant genus Mangifera, cultivated mostly for their...
Kiwifruit or Chinese gooseberry is the edible berry of several species of woody vines in the genus Actinidia.
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