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Designs

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  3. Bread
  • by shawaynne
  • Aug 24, 2021

Bonjour Bread

Inspired by Gardenia's Bonjour Bread

  • by Cynthia Searle
  • Jul 16, 2019

Bread

Bread is a staple food prepared from a dough of flour and water, usually by baking.

  • by Bold Commerce
  • May 20, 2019

Cinnamon Roll

A cinnamon roll is a sweet roll served commonly in Northern Europe and North America.

  • by Bold Commerce
  • Apr 16, 2019

National Bagel Day

National Bagel Day (formerly Bagel and Lox Day) is observed annually on February 9th. Bagels are one of the few breads that are boiled then baked.

  • by Bold Commerce
  • Mar 10, 2019

Sandwich

Sandwich, in its basic form, slices of meat, cheese, or other food placed between two slices of bread.

  • by Bold Commerce
  • Mar 10, 2019

Sandwich

A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread, or more generally any dish wh...

  • by Bold Commerce
  • Mar 10, 2019

Croissant

A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape.

  • by Bold Commerce
  • Sep 14, 2018

Bread

Bread is a staple food prepared from a dough of flour and water, usually by baking.

  • by Bold Commerce
  • Apr 02, 2018

Buns

A bun is a small, sometimes sweet, bread, or bread roll. Though they come in many shapes and sizes, they are most commonly hand-sized or smaller, w...

  • by Bold Commerce
  • Mar 16, 2018

Toast

Toast is sliced bread that has been browned by exposure to radiant heat.

  • by Bold Commerce
  • Mar 12, 2018

Croissant

A croissant is a buttery, flaky, viennoiserie pastry named for its crescent shape.

  • by SusanGuinto
  • Dec 04, 2017

Muffin

A muffin is an individual-sized, baked quick bread product.

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